低熔點瓊脂糖 SUG30001 CAS 9012-36-6 外觀 白色粉末 凝膠強度(1%)  ≥200 g/cm² 凝膠溫度(1.5%) ≤30℃ 熔膠溫度(1.5%) ≤65℃ 電滲（-Mr） ≤0.10 硫化物 ≤0.10% 水分 ≤10.0% 從低電滲瓊脂糖中改性而來，熔膠溫度低于65℃痪伦，凝膠30℃以下才開始凝固,高分辨率侄榴，可配制4%~5%的濃度，適合小片段DNA電泳网沾、核酸分子的膠回收癞蚕、凝膠內(nèi)酶促反應、細胞克隆辉哥、病毒空斑實驗等桦山。 It is modified from low electro-osmotic agarose, with a melting temperature below 65℃ and a gelling temperature below 30. It offers high resolution and can be prepared at concentrations of 4% to 5%. It is suitable for electrophoresis of small DNA fragments, recovery of nucleic acid molecules, enzymatic reactions within the gel, cell cloning, and viral plaque assays.       備注：本產(chǎn)品僅供科研使用。在確認產(chǎn)品質(zhì)量出現(xiàn)問題時醋旦，本公司承諾為客戶免費更換等量的質(zhì)量合格產(chǎn)品恒水。...